Beer Review: Innis & Gun (Rum Cask)

I hadn’t seen this before and a friend at work mentioned that it was great so I was on the hunt for it. Innis & Gunn is a classic favorite that everyone enjoys so I had high hopes for this one. The only difference to my knowledge is that it is aged in Rum Casks which should provide a sweeter taste I would think.

Poured it into one my favorite glasses, the Rogue Chalice.

I would say I was surprised by the darker color but the clear glass bottle doesn’t leave much to the imagination. A heavy pour produced maybe one finger of head, and it dissipated pretty quickly into almost nothing.

The smell and taste were both very very sweet, possibly too sweet, with some of those classic Innis & Gunn oak flavors of spices, caramel and molasses.

Not overly impressed with this one, but I am sure some people would love this.

6/10.

Beer Review: Rogue Double Mocha Porter

Recently got my hands on a Rogue Brewery Double Mocha porter and it didn’t disappoint.

Poured into a wine glass at a friend’s house, nice full head that retained really well. Classic porter color, brownish-black.

When I took a whiff of this stuff I was sold: chocolatey, some coffee in there… damn good.

The taste didn’t quite live up to the aroma, but still very good. A little bit of harsh bitterness though and the roasted malts almost had a bit of burnt character. I would still say this is a really good take on a double porter, but for $13 or so, I am not sure that I would get it again.

7/10.

More Brewing Updates

Currently conditioning in the bottle I have a Belgian Dubbel and a Maple Oatmeal Stout. Not sure how they will turn out but I have my hopes up for these two. I should be able to take my first crack at them this weekend. Here they are in a couple 1 litre flip-top bottles I got from some friends!

News in Metal

New Unearth Album, Darkness in the Light, is being released on July 5.

New Children of Bodom album was released recently, “Relentless Reckless Forever”. COB Website

Arch Enemy’s newest album, Khaos Legions, was released on June 30. Arch Enemy tour also announced, Calgary date confirmed on September 19th.

New Insomnium album to be released this fall. They currently have two new songs available for download, or watch a video here of ‘Weather the Storm’ featuring Michael Stanne from Dark Tranquillity.

There’s probably more but that’s all I got.

Constructing My Own Mash Tun

There is a fairly consistent theme in the homebrewing community. Make as much equipment as you can yourself, and do it on the cheap.

Pretty much the #1 most common thing every all-grain homebrewer has is a mash tun made from a modified cooler.

A mash tun is a simple concept. Mashing is when you ‘stew’ your cracked grains in a very specific temperature of water (approx 70°C), and hold that temperature for a prolonged period of time, generally one hour. This essentially releases or extracts the fermentable sugars from the grains. That presents two questions or problems:

1. How am I going to maintain that temperature easily for one hour?

2. How am I going to drain the liquid from the grain once mashing is complete?

Enter the modified cooler mash tun.

When I was younger I used to be into hacking up electronics (for example modding XBOXs) and this is kind of a similar idea in a way. What you do is remove the drain plug near the bottom of the side of the cooler, and replace it with a heavier duty ball valve. This allows you to drain the liquid in a controlled manner. Secondly, you need to filter the liquid wort from the grain. A common method I found on the internet for this is basically hacking a braided stainless steel toilet supply line. By ripping out the inner plastic pipe, the braided stainless steel acts as a filter and voila, you have yourself a mash tun.

After you have your mash tun, it’s fairly simple. You put your measured cracked grain mix in the tun, calculate your strike temperature for your water (once the water hits the grain and mixes in it will drop at least a few degrees in temperature) pour in your strike water, mix and close the lid.

Safety and the Corporate Culture of Stupidity

I work in an office environment, for a very large engineering conglomerate. This company mostly offers engineering and project management services to oil companies, which in the past have had a bad reputation for safety. Oil spills, explosions, machinery malfunctions, all that stuff.

Since it’s inception, the oil industry has been scrutinized (and rightfully so) for the safety of it’s employees and workers. Many people throughout the years have died on oil rigs, in mines and at refineries. So, as a response, the oil industry is now generally extremely safety conscious. Being the cynic that I am, I only assume this is to protect the image of the companies, not the actual personal safety of it’s workers. Either way, I get it.

I have been to some of these oil sites, where safety is an ever present topic, day in and day out, everywhere you turn. You have to pass a 5 – 8 hour safety orientation before you can even step foot on most of these sites. You also have to be tested for drugs and alcohol, and discuss safety topics before every single meeting.

It’s a little overkill, but still… I get it.

My issue begins in the office. I work in an office environment that is painfully safety conscious, to the point that employees are treated like children. Here are some examples of how disgustingly ‘safe’ my office is. To prove a point, these are all things that happened this week alone.

1. At another office location, occupied by the same company, an employee heated up their food in the microwave for too long and left the microwave unattended. The food was severely burned and the microwave began to smoke. At MY office location, an office manager informed me that they would be removing ALL microwaves in our offices for just a short period of time, to teach everyone a lesson about how microwaves are a privilege that should be treated with the utmost care and safety.

2. At the beginning of a meeting yesterday, with approximately 12 people in attendance, one person was obligated to present a safety topic before the meeting began. The safety topic was about lawn mower safety and it lasted 4 minutes. The meeting continued and ended 6 minutes later.

3. I had to go to a partner company’s office building yesterday to install 1 small media converter (this is kinda of like plugging in a modem, plug in the power, connect it and you are done). When I showed up the reception area, I was told that since I am ‘conducting work’ I will have to sign their safety agreement. I was then handed a 30 page pamphlet about safety and told I had to read it IN FULL, sign the back and then fill out a work safety form and sign that as well. The safety pamphlet contained information about safe work practices when using scaffolding, lasers, power tools, and hazardous materials. This process took approximately 25 minutes in total. I was then escorted to the server room, plugged in my device and left 3 minutes later.

There are people who dream up this kind of stuff for a living. They get paid a lot more than me, scouring the internet for safety clip art and office safety stories to send out in mass company-wide emails. There are many things I hate about working in a corporate office environment, but this in particular takes the cake.

End Rant.

New Brew Pot

Since I plan on making larger batches fairly soon, I decided to equip myself with a big high quality brew pot. This 8 gallon beast has an aluminum core sandwiched between two layers of heavy duty stainless steel. It’s also equipped with a 3 piece ball valve on the bottom (imagine trying to dump 5 gallons of hot water or wort out of the top), and a temperature gauge.

Can’t wait to brew with it!

Gears of War 3

The release date for Gears of War 3 has changed 2 or 3 times since it was first announced, but it looks like it is finally going to be release on Sept 20, 2011.

You can check out the trailer here.

Bitches Brew

It’s beers like this one that make me respect Dogfish Head brewery so much. Sony Music approached Dogfish Head to make a special one-off brew for the 40th anniversary of the Miles Davis album, Bitches Brew. Sam Calagione and the Dogfish Head team took on the task and created a world class beer in a matter of weeks.

Bitches Brew, in honor of Miles Davis’ fusion jazz, is a fusion of three threads imperial stout and one thread honey beer with gesho root, resulting in a 9.0% ABV beer. It has since received rave reviews (by those who can get their hands on it).

Dogfish’s Bitches Brew was released in 750ml bottles on Aug 31, 2010 – one batch and only one batch was ever made. I was lucky enough to get my hands on one and am saving it for a special occasion. It’s one of the beers you never want to drink, because when you do …. it’s gone forever.

Boardwalk Empire

Boardwalk Empire is a new show on HBO based around Nucky Thompson (played by Steve Buscemi) in the prohibition era of the 1920′s. Nucky is a powerful politician with other powerful friends, including his brother who is the chief of police and corrupt to boot, running the illegal hooch and casino ring in Atlantic City. There are rivalries in other cities, not unlike the competing families in The Godfather.

This show is like The Sopranos with an old school Godfather twist (but actually even more old school than The Godfather).

Gangsters were just classier back then. Vicious as hell, but you could make a deal on a hand shake and men were as good as their word.

The first episode was directed by Martin Scorsese (and it continues to be produced by him and Mark Wahlberg) and was the most expensive pilot episode produced in television history. The famous boardwalk was actually completely physically recreated and is impressive as hell. This show does such a great job of really creating the 1920′s feel.

Also – an older and fatter Shooter McGavin is in a couple episodes.

2nd season starts up this fall I believe.